Sergestid Shrimps XO Sauce
Sergestid (Sakura) shrimps, rice wine, scallop, salted fish, bacon, garlic, chili, dried shallot, cooking oil
Taxi harbor in Yilan County is the 2nd harbor in Taiwan where Sergestid (Sakura) shrimps are found. With scallops, Sakura shrimps are cooked with many different formulas, with special wine, and wine lees this sauce came into the picture. Its unique flavor can enhance a fried veggie, fried rice, fried noodles or a radish cake into a delicious dish. Wine lees in it can emit a sweet and fresh flavor. A home-made product seasoning but can bring an ocean feeling to your table, at your convenience.